Royal Canin Veterinary Sensitivity Control Dry food for dogs suffering from various food allergies and food intolerance, 1.5 kg

Royal Canin Sensitivity Control - Dry food for adult and older dogs. The hypoallergenic veterinary diet is adapted to dogs with increased sensitivity to the body to specific protein groups suffering from various food allergies and food intolerance. The unique food formula is for reducing and controlling ingredients and nutrients intolerance.

Royal Canin Sensitival Control Food Formula consists of protein insulation and hydrolysate of plant dietary fiber. They are made up of low molecular mass peptides, as a result, the food is easily digestible and perfectly tolerated by the digestive system of allergies.

Contains vitamin complexes enhance the protective function of the pet skin barrier and prevents excessive dryness of the skin, which can cause severe skin itching.

Two main types of omega-3 fatty acids-EPA (eicosapentaenic acid) and DHA (doctozahexaenic acid) are naturally found in fatty sea fish such as salmon, mackerel, herring, tuna or sardines. These acids contain foods in the form of foods to regulate skin reactions to allergies and also participate in the construction of intestinal mucosa cells.

The Royal Canin Sensitival Control food contains patented Intensive Color complex enriched with L-tyrosine, which helps to restore the optimal intensity of natural fur color.

Contains a limited source of food protein: duck and carbohydrate source: tapioca.

Food is suitable for use if manifests:

• Adverse reaction to feed (ADR)
• Atopic dermatitis with chronic itching (mild cases)
• Chronic diarrhea
• Nutrition intolerance
• For food allergy

Food cannot be used if ill:

• Acute pancreatitis *
• During pregnancy, lactation, growth period

* Nutrition can be available in chronic pancreatitis

Composition:

• Tapioca, dehydrated duck meat, vegetable fiber, hydrolyzed chicken protein, animal fat, beetroot, fish oil, minerals, soybean oil, psilio peel and seeds, fructooligosaccharides, marigold extract (lutein source). Protein sources: dehydrated duck proteins, carbohydrate source: tapioca.

Nutrition additives:

• Vitamin A: 26,500 IU, Vitamin D3: 800 TV, E1 (Iron): 40 mg, E2 (iodine): 3.6 mg, E4 (copper): 15 mg, E5 (manganese): 53 mg, e6 (zinc )): 150 mg, E8 (selenium): 0.25 mg. Preservatives. Antioxidants.

Analytical ingredients:

• Protein: 21.0% - Fat: 9.0% - Minerals: 8.0% - total fiber: 4.5%. 1 kg: essential fatty acids (linoleic acid): 17.6 g - EPA / DHA: 3.5 g - omega 3: 7.5 g.